Welcome to the Nutrition and Health Libguide for students studying Food and Nutrition, Food Science, Food Safety, Inspection and Control, CertHE Food Control, and Nutrition and Health. Here you will find library resources and other reliable information sources to support your work at the university whether you are researching a first year assignment or a PhD.
Please see our FAQs for more detailed information about Library services during the COVID-19 disruption.
You can also access the Studying Off Campus page for helpful guidance and access to online webinars and other support materials.
Come along to a Library event or workshop to help you improve your academic and study skills. Check the calendar to see what’s on and book your place.